Greenville Happenings and an Interview with Spoon's Pastry Chef

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Welcome to Eater Tastings, where Eater Dallas editor Whitney Filloon rounds up the hottest restaurant and bar news of the week.

GREENVILLE AVE—The annual St. Patrick's Day Parade happens this Saturday, and the event is trying really hard to be "family-friendly." Yeah, let us know how that one turns out.

LOWER GREENVILLE/WEST 7TH—A Birmingham, Alabama-based gourmet ice pop shop is DFW-bound, with two store openings planned just in time for summer.

PARK CITIES—Get inside the mind of a pastry genius (and see some gorgeous desserts) in this interview with Spoon Bar & Kitchen pastry chef David Collier.