John Tesar Strikes Back, Sausage & Scotch and Restaurant Week

Racked is no longer publishing. Thank you to everyone who read our work over the years. The archives will remain available here; for new stories, head over to Vox.com, where our staff is covering consumer culture for The Goods by Vox. You can also see what we’re up to by signing up here.

Welcome to Eater Tastings, where Eater Dallas editor Whitney Filloon rounds up the hottest restaurant and bar news of the week.

MOCKINGBIRD—Dallas Morning News critic Leslie Brenner dropped a three-star (out of five) review on John Tesar's Knife, and the chef wasn't too pleased about it.

OAK LAWN—Do you like meat? Do you like booze? Then you'll definitely like Sausage & Scotch, opening next week.

DFW—Haven't made your Restaurant Week reservations yet? Check out the list of participating restaurants and get to dialing already.